The ginger beer experiment

Prediction

1. After 24 hours the ginger beer will be fizzy because It has been in warmth so the yeast will be activated causing the ginger to become fizzy.

2. I think it will taste sour because we added lots of lemon juice and lemon juice is extremly sour.

After tasting

1. After 12 hours the ginger beer was extremly fizzy. When Miss Wilson opened the bottle it was hard and difficult to open.

2. It tasted bitter and sour.

Prediction


1. After 48 hours the ginger beer will be fizzier than yesterday because it will have had more rest so the bubbles will expand even more.

2. I think it will taste even more sour because the effect from the lemons will make it more tangy.